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Sustainable Coffee as a family business - Approaches and tools to include women and youth

Author(s): 
Catherine van der Wees, Angelica Senders, Marjoleine Motz, Anna Lentink, Mieke Vanderschaeghe, Jacqueline Terrillon, Trude Vredeveld
Organization(s): 
IDH, Sustainable Trade Initiative Agri-ProFocus Fair, Hivos, Sustainable Advisory services
Date of Publication: 
Oct 2014

This toolkit introduces a business case for women and youth in sustainable coffee production, including value-chain analyses, intervention strategies and ways of monitoring and evaluating success. Intervention strategies extend from the household level to large businesses, standards and certification, and networks.

Country: 
Indonesia
Crop: 
Coffee
Core Issues: 
Farmer engagement, 
Impact assessment, 
Market access, 
Monitoring and evaluation, 
Performance measurement, 
Standards/certification, 
Women/gender