Vegetables
| Type |
Title |
Date of Publication | Author(s) | Organization(s) |
|---|---|---|---|---|
|
Agribusiness Public-Private Partnership - A country report of Indonesia | 2013 | Trina Fizzanty, Muhammad Masyhuri | FAO |
|
|
Cambodian Agricultural Value Chain Program (CAVAC) Phase II | Jun 2015 | DFAT | |
|
|
Cambodian Agriculture in Transition : Opportunities and Risks | May 2015 | World Bank Group | Australian Aid, World Bank |
|
|
Environmental Management Module - Good Agricultural Practices for Production of Fresh Fruits and Vegetables in ASEAN Countries | Dec 2015 | ASEAN Secretariat | |
|
|
Strategic Plan of Action for ASEAN Cooperation in Crops, 2016-2020 | ASEAN Secretariat | ||
|
|
Tomato, capsicum, chilli and eggplant: a field guide for the identification of insect pests, beneficial, diseases and disorders in Australia and Cambodia | Jul 2016 | ACIAR, NSW Department of Primary Industries, AVRDC |